apple frost easy dessert recipe
apple frost ingredients:
1.5 l ongezoet apple juice
1.5 kilogramme sugar
juice of 2 lemons
geleermiddel
cinnamon
ginger
Do the lemon juice, the apple juice and sugar in the large pan, rudder it well by each other and bring it to cook under constant to stir. Joint, exactly for cooks, the geleermiddel and grated cinnamon and ginger to taste. When it cooks onmiddelijk transvase in glazen the pots. Afterwards with the lid upside down put aside so that air which worries about there still can escape. |
