Tuna salad recipe easy food recipes to prepare in minutes
500 gr. canned tuna
4 tablespoons lemon juice
20 drops tabasco sauce
3 tight-cooked eggs, chopped
1 Florina peppers, roasted, chopped
1 / 2 cup chopped celery
1 / 4 cup chopped parsley
1 tablespoon grated onion
1 / 4 cup chopped green onion
1 / 4 cup drained and chopped cucumber
Pickles
1 cup mayonnaise
Drain the tuna and cut it into pieces. Stir in the remaining ingredients except the mayonnaise to put it last and will stir gently to go everywhere. If the mixture appears too tight to you, even add a little mayonnaise. Molded tuna salad in the shape of fish and Decorate forming the mouth of the fish with a little red pepper. For eyes, place of an olive Slices and plan scales with slices of cucumber pickles and red pepper. Finally, cut the nose of a red pepper from the jar and clipped to form the tail of the fish.
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