Tourette is a mashed bread and cucumber recipe from Israel
Tourette
mashed bread and cucumber
6 slices whole wheat bread
1 large cucumber
3 cloves garlic, finely chopped
3 tablespoons olive oil
juice and zest of one lemon
1 teaspoon paprika
salt
pepper
Execution:
Soak the bread for one hour. The track to leave the water and put in blender. Cut the cucumber into thick slices and put in blender with remaining ingredients. The mash together. Serve sprinkled with parsley puree. |
