Italian Tortellini with sausage recipe as the authentic one
Tortellini with sausage
- 450 gr. tortellini
- 100 gr. chopped canned mushrooms
- 100 gr. salami thinly washers
- 100 gr. green onion
- 400 gr. chopped tomatoes
- Thyme
- 40 gr. grated pecorino
- Oil
- Salt, pepper
Performance
- Drain and rinse the manitaria.Kopste onions thinly rodeles.Kopste the reels from the salami into 4 pieces.
- In a large skillet throw 3 tablespoons oil and saute the onions until they wilt. Add mushrooms, 2-3 pinch of thyme and throw the sausage and saute for 2-3 '.
Then throw tomatoes, salt, pepper and boil the sauce for 6-7 '.
- In the meantime put a fire in a pan with plenty of water and water when boiling throw 3 tablespoons Olive oil, tortellini and cook a few minutes. Put on a platter and pour the sauce, cheese u mix thoroughly.
- Serve as is hot
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