Easy Food Recipes

food recipes
Food recipes
American food recipes
Appetizers recipes
BBQ recipes
Beef recipes
Burgers recipe
Celebrity Italian Recipes
Chicken recipes
Chinese food recipres
Chocolate Recipes
CHRISTMAS manners and customs
Christmas recipes
Cyprus food recipes
Desserts recipes
Doughnuts recipes
Drinks recipes
Duck Recipes
Easter recipes
Easy recipes
Egg Recipes
French food recipes
German Easy recipes
Greek food recipes
Halloween Recipes
Healthy food recipes
Hot and spicy recipes
Ice Cream Recipes
Indian food recipes
International recipes
Lamb recipes
Lenten and healthy
Light recipes
Mediterranean Recipes
Nuts Recipes
Pasta recipes
Pie recipes
Pizza recipes
Pork recipes
Poultry recipes
Rice recipes
Salads Recipes
Seafood recipes
Sorbet Recipes
Soups recipes
Thermomix recipes
Tip and Tricks
Traditional food recipes
Traditional sweets (in syrup) recipes
Turkish food recipes
Vegetarian food recipes

Strawberry Ice Cream recipe

Let's make so refreshing and tasty Strawberry Ice Cream recipe

Recipes for ice cream are many. Other easy, others more "complex". Others use eggs, sometimes not. We will give many recipes for ice cream this year.
Besides nothing easier than to create a homemade ice cream, with the materials we want, even if you do not have ice cream maker.
Today I will give you the easiest recipe for ice cream. The basic recipe I make for years.
Basic recipe:
500 ml vegetable cream (or even normal)
1 carton whipped morfat
A sweetened milk
In these materials add flavor you prefer.
Adding two words mashed couverture, we have a delicious chocolate ice cream, adding vanilla essence 2 have vanilla ice cream vanilla, adding 300-350 grams of a fruit (strawberries, cantaloupe, peaches, etc.) we have ice cream with those flavors.
In the basic recipe add:
350 gr. Weighted strawberries washed and cleaned
1 full tablespoon strawberry jam
1 tablespoon strawberry syrup or liqueur (optional)
Fix it:
Beat well all ingredients in food processor or blender large capacity (otherwise distribute quantities of both).
Pour the mixture in a bowl or ice cream container and place in freezer.
Twice every two hours the ice like a good hit, although we have no ice cream maker, not to create crystals.
These doses give us two kilos of homemade ice cream.
work from home to make money
food recipes online easy food homemade food