Stir-fried noodles with shrimp
4 cups noodles (which you have soaked in broth
or hot water for 5 minutes)
12 large shrimp in shell
2 tablespoons garlic
2 tablespoons onion, shallot
3 dried chilli peppers without the seeds, who have soaked in some cold water
½ cup. oil
1 / 4 tbsp sugar
1 / 3 cup. tamarind juice
1 / 4 cup. fish sauce
60 gr. bean seedlings
100 gr. Chinese cabbage chopped
2.3 lime on Decor
01. Clean the garlic and shallot and cut the chilli.
02. You put the chilly and salt in a mortar and slog. Add the garlic and shallot and slog up to become a homogeneous mixture.
03. Heat the oil in a Wok and fry the mixture is beating you. Add sugar, tamarind juice and fish sauce.
04. Pour and prawns and stir well for 3-4 minutes.
05. Add the noodles, the bean seedlings and the Chinese cabbage and stir for 1-2 more minutes and remove from heat.
06. Serve on Chinese cabbage leaves, with a few bean seedlings and lime cut into triangle. |
