This Shrimp salad is for those who love shrimps
Shrimp salad Ingredients for 4 servings:
1 kilo of shrimp
3 Potatoes
300 gr. Cabbage
1 bunch parsley
2 tablespoons mustard
2 tablespoons vinegar
- Half a lemon
150 ml Oil
- Little Caper
- Salt
- Pepper
Preparation:
* First boil the potatoes with the skin.
* Boil and shrimp with a little vinegar and salt.
* Cut the potatoes into pieces (after the peel) and put them in a bowl with shrimp, cabbage (chopped) and capers.
* Beat in another bowl the mustard, oil, juice of half lemon, salt and pepper until they become a mixture.
* Pour the sauce you just made and mix well.
* Finally chopped parsley on top ... and we're ready!
Notes:
The most famous type of shrimp has a characteristic appearance (stripes in brown and beige color) and is almost the same size as the others. |
