Shamali cake nistisimo,easy,tasty semolina caske.
Materials
; 1 / 2 kg coarse meal
; 1 cup fine semolina
; 1 cup sugar
; 1 teaspoon vanilla or mastic
; 3 cups carbonated water (soda)
; 5 teaspoons baking powder
; 1 / 2 cup almonds whitened
For the syrup:
; 3 1 / 2 cups sugar
; 3 1 / 2 cups water
ยท Zest from one orange (optional you can put peeled and cut into garland)
Execution
Pour into a bowl meal, sugar, gum, water, baking powder and stir. Butter a baking pan or coat it with sesame paste and add the mixture. Shake the pan and let stand for 2 hours. Once risen, amygdalakia put on top and bake for 45'-60 'to 200 degrees Celsius. Boil for 5 minutes the ingredients for the syrup and just jump samali from the oven, the definition and pour the syrup.
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