Salmon and Broccoli Sauce with Black Beans is a quick and easy Chinese recipe is accompanied with fried rice or noodles.
Salmon and Broccoli Sauce with Black Beans
Preparation time 15 minutes
Cooking Time 5 minutes
For 2 persons
Materials:
1; GoS sesame BLUE DRAGON (Sesame Oil)
· 250g fillet Solomos
· 100g broccoli cut
, 1 red pepper, sliced into strips
1 carrot, chopped
· 120g Black Beans Sauce BLUE DRAGON (Black Bean Stir Fry Sauce)
Cold Water;
Execution:
1. Heat the oil in a pan, add the salmon and fry at high temperature for 1-2 minutes.
2. Add broccoli, red pepper, carrot, sauce of black beans and water.
3. Cover and simmer for 2-3 minutes.
4. Serve immediately.
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