Rice with almonds and sesame seeds this is an idea to cook today
Rice with almonds and sesame seeds
100 gr. butter
100 gr. spring onions
900 gr. rice (brown)
1.5 kg chicken broth
4 bay leaves
100 gr. roasted almonds
60 gr. roasted sesame
Salt
Pepper
Indian cuisine
Melt half the butter in a shallow pan and saute the onions for 4 minutes.
Add the rice and after 1 minute add the chicken broth, bay leaves, salt and pepper.
Cover the pan and allow rice to simmer.
Before serving add the remaining butter, almonds and sesame seeds
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