RED BEANS grass easy recipe
RED BEANS grass
• 1 / 2 pound red beans, dried
• 1 / 2 pound spinach
• 1 / 2 pound wild greens
• 1 / 4 kilo onions
• 11 / 2 cup olive oil
• Dill
• Parsley
• Celery
• Salt
• Pepper
Description:
Soak the beans the night. The only boil water to the end, add salt, drain and keep aside. Clean and wash the greens very well, cut them and put them in a pan fire with little water. Add one cup of olive oil, salt and pepper and let it cook and absorb the fluids ..
In a large Pyrex greens spread over the surface and spread over beans and add the remaining oil. We cook the food in the oven for a half hour at 180 degrees.
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