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Prawns with orange sauce citronette recipe

Prawns with orange sauce citronette is very strange and ipresive taste

18 shrimps
2 oranges
½ cup. corn syrup
3 antiv, 2 carrots

For the sauce citronette:
Xymo of 1 lemon
65 ml extra virgin olive oil
Chopped parsley

01. Brazete shrimp. Molis cool, clean them up and let the entire edge.
02. Peel oranges and cut into small cubes.
03. Kovete antiv the CCP frame and carrots julienne.
04. In a bowl, put the antiv, carrots, corn, orange and half the prawns, keeping the other for the garnish.
05. Prepare the sauce with wire tapping oil with lemon, salt and chopped parsley.
06. Pour the salad, stir and add the shrimp to keep them for garnish.
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