Potato casserole is an easy and taste recipe for all family
Ingredients for 6 servings:
2 pounds potatoes
1 cup olive oil
1 tablespoon lemon
- half cup chopped onion
1 clove garlic crushed
1 pound tomatoes
1 teaspoon sugar
3 Grain Allspice
1 bay leaf
1 cup water
- Salt
- Pepper
- half a cup finely-chopped parsley
Potato casserole recipe Serves:6
Preparation:
* Put the oil in a saucepan over high heat and wait to warm up.
* Once hot add the onion and skodo and sauté.
* The potatoes we have cut into 5 pieces each of a Flood and the lemon juice.
* Add after we saute the onion, garlic, tomatoes, potatoes and remaining ingredients.
* Mix well and close the lid.
* Simmer until potatoes are soft but do not anakatefme again to not get stuck!
Notes:
Potato,is a plant belonging to the family Solanides (Solanaceae). It contains starch, is rich in carbohydrates and high nutritional value. |
