Pizza with chicken is a clever compination of chicken with pizza
Pizza with chicken
ZIMI
- 1 teaspoon salt
- 2 teaspoons sugar
- 1 teaspoon oregano
- A little freshly ground pepper
- 2 cloves garlic, very finely chopped
- 2 / 3 cup. oil
- 2 cups. hot water (at 40C)
- 1 envelope dry yeast
- Flour to get as smooth and elastic dough
FILLING
- Ginger, cut in thin sticks (as much need for the dough around edges)
- Tomato sauce with garlic - basil
- A little grated cheese (~ 100g.)
- 200g. gouda
- 100gr.kaseri
- 1 chicken fillet cooked and diced
- 1 Pr. pepper-1 red pepper (if it is large by half) into thin short strips
- Freshly ground pepper
-Put in a bowl the first material to the oil. Very careful about the water temperature is important for a good swell.
- Pour water and mix well, adding the yeast and continuing stirring well to dissolve.
- Add a little more flour on top and stir with spoon and then with his hands.
- Knead 10-15 'to be smooth and elastic dough and collect a ball. - Plot a deep cross, cover with a towel or wrap and let stand 1 hour to rise.
- After xanazymonoume and open with a floured rolling pin-shaped surface of the dish similar to use. The dose of yeast is about 2 minutes in a rectangular pan pizza kitchen.
- Spread the dough on a greased baking pan, cover and leave at least half an hour to rise.
FILLING
- We put the gruyere on the edges of the dough, we go with the brush dipped in milk and wrap well to close in the cheese.
- The sauce can be cooked in the classic saucepan (boil 10-15 half box of cherry tomatoes with olive oil, 1 clove garlic, basil fresh or dried, what we have, salt, sugar and pepper), or alternatively 1 fresh tomato cut into small cubes and mixed with 1 kout.elaiolado just lemon with spices and 1-2 tablespoons of yogurt or katiki.
- After pave the sauce, sprinkle everywhere trimmings and small cubes of feta chicken. We put on top of yellow cheese (grated and them) and finally the peppers and freshly ground pepper.
- Bake in a well preheated oven at 200C (upside down) for 15-20 '.
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