Patato pie with leeks easy recipe that will help your diet
Patato pie with leeks
Materials
10 leaf village
1 kg potatoes
3 / 4 cup oil (olive oil and corn oil) and oil spreads on the leaves
2 leeks, chopped and tender
1 onion, chopped
1flitzani feta cheese, crumbled
1 cup flour
2 eggs, slightly niseste or corn flour for showdown
salt, white pepper.
Method: Peel and wash the potatoes and cut into thin slices. Add the leek, onion, salt, white pepper, then the feta cheese, eggs, 1 cup flour 3 / 4 cup oil. Stir all well.
Open half sheets, using corn flour or niseste, and be run in a rectangular or square pan, throwing enough oil between them. Pour the filling and be run over other cards because the Apply and those with oil.
Sprinkle some oil makers pie into pieces, sprinkle with a little water and bake in moderate oven for about 1 hour. |
