Easy Food Recipes

food recipes
American food recipes
Appetizers recipes
BBQ recipes
Beef recipes
Burgers recipe
Celebrity Italian Recipes
Chicken recipes
Chinese food recipres
Chocolate Recipes
CHRISTMAS manners and customs
Christmas recipes
Cyprus food recipes
Desserts recipes
Doughnuts recipes
Drinks recipes
Duck Recipes
Easter recipes
Easy recipes
Egg Recipes
French food recipes
German Easy recipes
Greek food recipes
Halloween Recipes
Healthy food recipes
Hot and spicy recipes
Ice Cream Recipes
Indian food recipes
International recipes
Lamb recipes
Lenten and healthy
Light recipes
Mediterranean Recipes
Nuts Recipes
Pasta recipes
Pie recipes
Pizza recipes
Pork recipes
Poultry recipes
Rice recipes
Salads Recipes
Seafood recipes
Sorbet Recipes
Soups recipes
Thermomix recipes
Tip and Tricks
Traditional food recipes
Traditional sweets (in syrup) recipes
Turkish food recipes
Vegetarian food recipes
Food recipes
Food recipe Videos

Kourampiedes recipe

Our favorite kourampiedes.Mia recipe that accompany us from our childhood

Ingredients for Kourampiedes recipe:
1500 gr. Flour
1500 gr. Castor sugar
200 gr. Butter from Cows Milk
1.50 spoon baking powder
1.50 teaspoon salt
1.50 spoon Vanilla
2 cups sugar
2 egg yolks
- Mastic
- rosewater


* Mix the flour, vanilla, salt, baking powder and sift.
* Beat well in mixer the butter and sugar and some gum to get the mix or white and swell.
* Add the egg yolks (one at a time) while continuing to beat.
* Then add little by little and mix with flour and beat until dough is fluffy.

* Shape the mixture into the buns projects we place them on a baking sheet.
* They bake in the oven at 180 degrees for half an hour.

* When you get pink color, remove them from the oven and immediately sprinkle with plenty of rose water and dip in powdered sugar.
work from home to make money
food recipes online easy food homemade food