Greek food recipe Garlic Dip with potatoes
Garlic Dip with potatoes
Total preparation time: 40 minutes
Quantity this recipe will make: a big cup
List of Ingredients:
4 cloves of garlic
4 potatoes
5 tbsp. olive oil
2 tbsp. lemon juice
salt
Preparation Instructions:
Boil, peel and mash the potatoes.
Peel garlic cloves, remove sprout if exists and crush them.
Put mashed potatoes, crushed garlic, lemon juice and salt in a mixer.
Blend, while adding the oil drop by drop, until the mixture becomes smooth. If the mixture appears too dry, add a little water.
Serving instructions: Lovely served with fried fish |
