Front Sight Onions Gardener Kebab is a local kebab recipe
Front Sight Onions Gardener Kebab (6 persons)
1 kg. cubed lamb
30 pieces shallot
3 tablespoons butter
2 medium tomatoes
2 carrots
250 gr. sultana
peas
Salt, black pepper
Red pepper flakes
1 / 2 bunch dill
Wash the meat in a pot. Butter and lightly stir together. Add the diced carrot in the form of the public. Cover off the pot, and cook 1 hour over low fire until the meat soft and water is absorbed.
Reservation in broth, chopped coarse bark peeled tomatoes, carrots, peas, shallots, salt, black pepper and stir in crushed red pepper. Meat soften, reuses its own oil to cook over low fire 1 -1.5 hours. (Meat, add water drops to 2 cups warm water.)
Finely chopped dill, then sprinkle onions on Sight kebab hot gardener, do sefis.
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