Club-sandwich with chicken for those who have no time to spent in long time cooking
Club-sandwich with chicken
12 slices bread for toast
6 slices of chicken or steak
2 cups chopped grilled chicken
6 slices bacon round
6 tablespoons mayonnaise
3 boiled eggs
sliced tomatoes
lettuce leaves or aismpergk
butter
salt - pepper
How we do it:
Cook bacon with little oil in a non-stick frying pan until golden brown. Cut the eggs into slices to put salt and pepper and put aside.
Brush with some butter the slices of toast and bake in a one-stick frying pan until well browned on both sides.
Assemble the club sandwich as follows:
A slice of toast in which we put a spoonful of mayonnaise, chicken and 1 lettuce leaf or aismpergk.
Place on top another slice of toast, brush with mayonnaise, put a few slices of egg, bacon and some sliced tomatoes. Cover the third slice of toast and cut the sandwich crosswise.
Serve with fries. |
