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Chocolate with Hazelnuts recipes

Chocolate with hazelnuts, a sweet temptation that brings pure energy

Chocolate with Hazelnuts recipes ingredients for 8 Servings:
250 g flour for all purpose
150 g soft butter
120 g Sugar
1 egg
Vanilla 1
300 g dark chocolate (52% cocoa)
200 ml Cream
20 g butter, cut into cubes
70 grams Powder Hazelnut


* Combine first 5 ingredients and knead with fingers rubbing.
* Wrap the dough in cling wrap and leave for 2 hours in refrigerator.
* Spread the dough into tart case (26-28cm.) And bake for 15 minutes in a preheated oven at 180 degrees Celsius. (Note that the dough should be a drill with a fork and place on the baking paper and beans do not rise.)
* Grate the chocolate in a bowl and add the cream after we have heat.
* Mix and pour the butter into cubes and hazelnut powder. We can add a little whiskey.
* Pour over the chocolate pastry cream and sprinkle with a little if we icing sugar.


Hazelnuts are nutritionally rich in protein and minerals stoicheia.Trogontai mainly cooked and is very good nuts. Used in chocolate, pastry and bakery where ground with wheat to produce bread.
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