Chinese chicken curry is the authentic recipe from china Chinese chicken curry

- 500 g chicken - 2 green peppers - 2 carrots - 1-2 cups sliced fresh mushrooms - 2 onions - 1 teaspoon grated ginger - 2 tablespoons curry - Hot pepper or tabasco - 2 tablespoons yogurt strained
- Cut the chicken into small pieces, sprinkle with salt and pepper and fry in antikolitiko dish that almost cooked. Remove from heat and place on absorbent paper. - Cut the peppers into square pieces. Cut the onions in square pieces. Cut carrots into thin rectangular slices. - In non-stick pan with a little oil fry the onions with the curry and ginger. Add the mushrooms to evaporate the liquid. Place the chicken, peppers and carrots and hot peppers. Add 2-3 tablespoons water to make sauce and leave on low heat. The food is ready when the carrots misovrasoun. -The download from the heat and cool a bit after adding the yogurt. Accompanied by basmati rice.
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