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Chicken gordon blue recipe

Chicken gordon blue easy recipe

4 chicken breasts
4 slices of cheese on toast
4 slices of toast
2 eggs

We take four breasts and remove the skin and the central bone.
Cut the cheese and ham in the middle.

Open the chest in the middle and fill with 2 slices of cheese and a ham.
Close the chest and get to the edges with toothpicks.

Beat eggs and pass the surface of chicken with a brush.
Pour over the tope.

Preheat the oven to 200 degrees and bake for 40 minutes.
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