Cheese Pie is a famous pie all over the world Cheese Pie 1 (9-inch) unbaked piecrust 1/2 pound Swiss cheese, grated 1 tablespoon flour 3 eggs, well beaten 1 cup milk Salt and pepper, to taste
Combine cheese and flour. Spread in piecrust. Combine milk and eggs. Add salt and pepper and pour over cheese. Bake at 400 degrees F for 15 minutes. Reduce heat to 325 degrees F and bake 30 more minutes or until a knife inserted in center comes out clean.
Serves 6. |