Cappuccino Viennese is the Italian cappuccino, with whipped cream in place of milk and foam and add cinnamon to the top of cream
Cappuccino Viennese
It is the Italian cappuccino, with whipped cream in place of milk and foam and add cinnamon to the top of cream.O authentic Viennese cappuccino, made from 1 / 3 hot chocolate, 1 / 3 cream and milk and 1 / 3 espresso.
Cappuccino Italian
Cappuccino ingredients:
1 / 3 espresso coffee
1 / 3 milk
1 / 3 cream
We prefer whole milk with 3.6% fat milk temperature to 70 degrees
Friday:
Prepare an espresso in a large cup
Make dipping the foam nozzle to steam milk
Once the foam reaches the required volume density and place it in the cup. |
