Bulgur oranges recipe is a strange recipe to give a try
Bulgur oranges
500 g bulgur
200 grams butter
60 grams raisins
2 cups thinly sliced almonds
1 orange
salt
pepper
For garnish:
1 orange
We take the peel from the oranges and boil them briefly in boiling water. The rinse with cold water and cut into thin pieces like a match as. Peel an orange and cut into small blocks. We put half the butter in a saucepan and add the bulgur, which mix until all the butter is absorbed. Pour water in proportion to the oatmeal, 1 to 2.5, add the raisins and leave to simmer until all the water drunk achievements.The finished cooking, mix the Kourkouta, almonds, peel of the orange, the remaining butter . salt and pepper. Garnish with the second orange freshly sliced
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