Easy Food Recipes

food recipes
American food recipes
Appetizers recipes
BBQ recipes
Beef recipes
Bread
Burgers recipe
Cake
Celebrity Italian Recipes
Cheese
Chicken recipes
Chinese food recipres
Chocolate Recipes
CHRISTMAS manners and customs
Christmas recipes
Cyprus food recipes
Desserts recipes
Diet
Dips
Doughnuts recipes
Drinks recipes
Duck Recipes
Easter recipes
Easy recipes
Egg Recipes
French food recipes
German Easy recipes
Greek food recipes
Halloween Recipes
Healthy food recipes
Hot and spicy recipes
Ice Cream Recipes
Indian food recipes
International recipes
Lamb recipes
Lenten and healthy
Light recipes
Mediterranean Recipes
Nuts Recipes
Pasta recipes
Pie recipes
Pizza recipes
Pork recipes
Potato
Poultry recipes
Rice recipes
Salads Recipes
Sauce
Seafood recipes
Sorbet Recipes
Soups recipes
Starter
Thermomix recipes
Tip and Tricks
Traditional food recipes
Traditional sweets (in syrup) recipes
Turkish food recipes
Vegetarian food recipes
Food recipes
Food recipe Videos

Broth of palomino and vegetables




Broth of palomino and vegetables


Broth of palomino and vegetables

Explanation and ingredients:
3 palominos
2 ls of white wine
consomme broth
200 gr. of butter
100 gr. of potatoes
100 gr. of carrots
100 gr. of turnips
200 gr. of green butterbeans
2 onions
1 leaf of laurel
1 head of garlic

Like preparing it:
to the vegetables and the potatoes of Julian form are cut. they are boiled separately, they are let cool and they are reserved. the palominos moult, gut and once bled they are fried lightly with butter, along with the sliced onions, garlic and the laurel and puts everything to cook approximately with the wine during one hour, reserving the broth.
the palominos are boned and they previously add to the consomme broth preparation, along with vegetables and the broth of the baking of the palominos, leaving it to boil everything during
10 minutes.
work from home to make money
food recipes online easy food homemade food
Recipes|