Easy Food Recipes

food recipes
American food recipes
Appetizers recipes
BBQ recipes
Beef recipes
Burgers recipe
Celebrity Italian Recipes
Chicken recipes
Chinese food recipres
Chocolate Recipes
CHRISTMAS manners and customs
Christmas recipes
Cyprus food recipes
Desserts recipes
Doughnuts recipes
Drinks recipes
Duck Recipes
Easter recipes
Easy recipes
Egg Recipes
French food recipes
German Easy recipes
Greek food recipes
Halloween Recipes
Healthy food recipes
Hot and spicy recipes
Ice Cream Recipes
Indian food recipes
International recipes
Lamb recipes
Lenten and healthy
Light recipes
Mediterranean Recipes
Nuts Recipes
Pasta recipes
Pie recipes
Pizza recipes
Pork recipes
Poultry recipes
Rice recipes
Salads Recipes
Seafood recipes
Sorbet Recipes
Soups recipes
Thermomix recipes
Tip and Tricks
Traditional food recipes
Traditional sweets (in syrup) recipes
Turkish food recipes
Vegetarian food recipes
Food recipes
Food recipe Videos

Black olives with orange and lemon recipe

Black olives with orange and lemon is an Italian taste proposal that will impress you

Black olives with orange and lemon recipe
Black olives with orange and lemon recipe

500g black olives
About 2 tablespoons olive oil
1 tablespoon balsamic vinegar
1/2 chili pepper, crushed
Lemon, thin strips
Orange zest, thin strips
Juice of ½ orange instructions
Served as an appetizer or as side dishes for roast. Better to choose dry black olives, excellent - as sold in Tuscany - or black olives in brine or olive oil. Add spices, dry kept in the refrigerator for only a few days. The lemon and orange highlights the contrasting colors of shiny black olive and citrus.

Mix the ingredients in a bowl and add salt and pepper. If the olives are already salty, watch the salt.

Let marinated for one hour. Olives left over will be, leave them in the fridge
work from home to make money
food recipes online easy food homemade food