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Apple cake easy dessert recipe

Apple cake

Apple cake

* - 4 eggs
* - 200 grammes butter
* - sugar
* - 200 grammes flower or cake flour
* - 2 large apples
* - powder sugar

Rudder the butter with the sugar to a creamy mass. Joint then under constant stirs for the eggs and klop everything still 2 up to 3 a minus well by each other. Rudder now the flower or the cake flour by it. Fill the beboterde and with flower cakevorm with half of the seizure pollinated. Leg of in slices apple half cut and powders them with sugar. Does on this other half of the seizure and leg the rest of appelplakjes dakpansgewijs. Barge the cake a moderately warm furnace in approximately 50 minus, preheated in, done and goudbruin.
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