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Almond chocolate cake




Almond chocolate cake



Almond chocolate cake
ingredients:
225 grammes butter
225 grammes sugar
75 grammes almonds
175 grammes self-rising flours
4 eggs
3 ells milk
1 ell sinasappelrasp
75 plain chocolate
1 ell cocoa
construction:
Mix the butter with the sugar with a hand blender in a bowl. Screen the barge flour and joint 100 grammes. Time the almonds and joint also these. Mix the eggs by it 1 for 1. Joint milk and the sinasappelrasp. Chocolate melts ow bain marie. From the pan and rudder the sifted cocoa and the rest of flower obtain the kommetje with chocolate by it. Do the seizure without chocolate in a greased baking tin and make a top layer of the chocolate seizure. Put 50 minutes in a furnace preheated on 160 degrees, verify done-driven and late cool down in the can.
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