This Pumpkin pie recipe is an easy recipe than you can prepare and cook in a very short time
Ingredients for Pumpkin pie
1 kg red pumpkin
1 / 2 kg Cheese
2 eggs
1 / 2 cup breadcrumbs or grated fine semolina
1 / 2 cup milk
1 / 4 cup chopped fennel
1 / 2 cup olive oil
1 / 2 pound of dough on sheet .
Cut the pumpkin into small cubes or rub the grater of onion. Salted grated pumpkin to the leave for 1 hour in a colander to drain.
Styvoume to leave the liquid, add the breadcrumbs, cheese, fennel, Beat the eggs and mix.
Lubricate a pan 30 x 35 cm, open the package, poured the filling, cover with foil, cut into pieces, lubricate the surface and bake at 200 degrees C, until you get color (about 30-35 minutes).
|
